A Hearty and Unconventional Beef Stir Fry with a Sweet Twist

A delicious and nutritious meal that brings together the savory flavors of beef and beet, with a surprising hint of sweetness from chocolate chips. Perfect for a family dinner, this recipe can be easily prepared in a crockpot for a stress-free cooking experience.
Ingredients
- 1 lb Stir Fry Beef
- 2 medium Beets, peeled and sliced
- 1 cup Chocolate chips (at least 70% cocoa)
- 1 Crockpot
- 2 tbsp Olive oil
- 1 tsp Ground cumin
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- 1. Prep the ingredients: Slice the beef into thin strips and season with salt, pepper, and cumin. Peel and slice the beets into thin wedges.
- 2. Sear the beef: Heat the olive oil in a pan over medium-high heat. Add the beef and cook for 2-3 minutes, or until browned. Remove from heat and set aside.
- 3. Add to crockpot: Add the browned beef, sliced beets, and chocolate chips to the crockpot. Stir to combine.
- 4. Cook on low: Cook on low for 6-8 hours or high for 3-4 hours.
- 5. Serve and garnish: Serve hot, garnished with chopped fresh parsley if desired.
This recipe is a perfect example of how unexpected ingredients can come together to create a truly unique and delicious meal. The sweetness of the chocolate chips balances out the earthiness of the beets, while the beef adds a hearty and satisfying element. This dish is perfect for a family dinner, and the crockpot makes it easy to prepare and cook. So go ahead, give it a try, and enjoy the surprised looks on your family's faces when they take their first bite!