Black Rice with Prune Jam and Herb Pesto
What Started it all:
Prune Jam, Black Rice, Chopped Herbs, Edible Tongue, Maple Syrup, Pesto, MSG,
This unique dish combines the nutty flavor of black rice with the sweetness of prune jam and the herbaceous notes of pesto. It's a modern twist on traditional British flavors, perfect for adventurous eaters looking to try something new. Let’s whip up this delightful meal for two!
Ingredients
- 1 cup black rice
- 2 tablespoons prune jam
- 2 tablespoons chopped herbs (such as parsley, chives, and basil)
- 2 pieces of edible tongue (can be substituted with thinly sliced beef or pork)
- 1 tablespoon maple syrup
- 2 tablespoons pesto
- 1/2 teaspoon MSG (optional, for umami flavor)
- Salt and pepper to taste
- Water for cooking rice
Instructions
- Rinse the black rice under cold water. In a medium saucepan, combine the rinsed rice with 2 cups of water and a pinch of salt. Bring to a boil, then reduce the heat to low, cover, and simmer for about 30-35 minutes or until the rice is tender and the water has been absorbed. Remove from heat and let it sit covered for 5 minutes.
- If using edible tongue, thinly slice it. If substituting, prepare your chosen protein by marinating it with a bit of salt, pepper, and maple syrup for added flavor. Cook it in a skillet over medium heat until browned and cooked through, about 4-5 minutes per side.
- In a small bowl, combine the pesto and chopped herbs. Stir well to integrate the flavors.
- Once the rice is ready, fluff it with a fork and stir in the prune jam, mixing until the rice is evenly coated. If desired, add MSG to enhance the umami flavor.
- Plate the black rice mixture, placing the cooked edible tongue (or protein substitute) on top. Drizzle with any remaining maple syrup and garnish with the herb pesto mixture. Season with additional salt and pepper if needed.
This Black Rice with Prune Jam and Herb Pesto is a deliciously unique dish that showcases the versatility of ingredients. The combination of sweet, savory, and herbaceous flavors makes it a delightful culinary experience. Enjoy your meal and the creativity of cooking!