Blueberry Pie Delight
What Started it all:
blueberry pie filling, pie crust, flour, sugar, condensed milk
This delicious blueberry pie is a perfect dessert for any occasion. With a rich filling of blueberry pie filling and a buttery pie crust, it's a treat that everyone will love. Plus, it's simple enough for anyone to whip up!
Ingredients
- 1 pre-made pie crust
- 2 cups blueberry pie filling
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 1/2 cup sweetened condensed milk
Instructions
- Preheat your oven to 375°F (190°C).
- Place the pre-made pie crust into a 9-inch pie dish, pressing it gently against the sides and bottom.
- In a mixing bowl, combine the blueberry pie filling, flour, sugar, and sweetened condensed milk. Stir until well mixed.
- Pour the blueberry mixture evenly into the prepared pie crust.
- Bake in the preheated oven for 30-35 minutes, or until the filling is bubbly and the crust is golden brown.
- Remove from the oven and allow to cool for at least 15 minutes before serving.
This blueberry pie is not only easy to make but also a delightful dessert that will impress your friends and family. Serve it warm with a scoop of vanilla ice cream for an extra special treat! Enjoy the sweet taste of success in your kitchen!