Bold Seitan and Mushroom Grill

Chef Brainy
What Started it all:
Seitan, Mushroom, baking soda, grill

This bold and flavorful seitan and mushroom grill is a fiery addition to any meal. The combination of seitan and mushrooms, tenderized with baking soda, creates a unique and delicious dish that's perfect for any occasion. Enjoy!

Ingredients

  • 1 pound seitan, sliced into 1/2-inch strips
  • 2 cups sliced mushrooms
  • 1/2 teaspoon baking soda
  • Salt and pepper to taste
  • Your favorite grill seasoning

Instructions

  1. In a bowl, toss the seitan strips and sliced mushrooms with the baking soda. Let it sit for 15 minutes to tenderize.
  2. Preheat the grill to medium-high heat and lightly oil the grate.
  3. Season the seitan and mushrooms with salt, pepper, and your favorite grill seasoning.
  4. Place the seitan and mushroom slices on the grill and cook for 3-4 minutes on each side, or until grill marks appear.
  5. Remove from the grill and let it rest for a few minutes before serving.

This bold and flavorful seitan and mushroom grill is a fiery addition to any meal. The combination of seitan and mushrooms, tenderized with baking soda, creates a unique and delicious dish that's perfect for any occasion. Enjoy!

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.

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