British Chicken and Tomato Casserole

British Chicken and Tomato Casserole
Chef Brainy
What Started it all:
chicken, tomato, ketchup, meat, gravy, carrots

This hearty British casserole is a comforting dish that combines tender chicken, savory gravy, and sweet tomatoes. It’s perfect for a cozy family dinner.


  • 4 chicken breasts
  • 4 tomatoes, chopped
  • 1/2 cup ketchup
  • 1 cup meat gravy
  • 4 carrots, sliced


  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. Place the chicken breasts in a casserole dish.
  3. 3. Spread the chopped tomatoes over the chicken.
  4. 4. In a bowl, mix the ketchup and meat gravy together, then pour the mixture over the chicken and tomatoes.
  5. 5. Arrange the sliced carrots around the chicken.
  6. 6. Cover the casserole dish with foil and bake for 45 minutes.
  7. 7. Remove the foil and bake for an additional 15 minutes, or until the chicken is cooked through and the carrots are tender.
  8. 8. Serve hot and enjoy!

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