Cheesy Bacon-Wrapped Hot Dogs
What Started it all:
hot dogs, bacon, cheese, onions
This recipe combines the deliciousness of hot dogs, the smoky flavor of bacon, and the gooeyness of melted cheese. It’s a crowd-pleasing dish that’s perfect for any gathering.
Ingredients
- 4 hot dogs
- 8 slices of bacon
- 4 slices of cheese
- 1/2 cup diced onions
Instructions
- Preheat your grill or oven to medium-high heat.
- Wrap each hot dog with 2 slices of bacon, securing the ends with toothpicks.
- Place the bacon-wrapped hot dogs on the grill or in the oven, and cook for about 10-12 minutes, or until the bacon is crispy and the hot dogs are heated through.
- While the hot dogs are cooking, sauté the diced onions in a small pan until they are caramelized and golden brown.
- Once the hot dogs are cooked, remove them from the grill or oven and carefully remove the toothpicks.
- Place a slice of cheese on each hot dog, allowing it to melt slightly from the residual heat.
- Top each cheesy hot dog with a spoonful of caramelized onions.
- Serve the cheesy bacon-wrapped hot dogs on buns, and enjoy!