Chicken and Chard Delight for Four
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Join me in the kitchen as we whip up a delightful and nutritious dish that's perfect for a family dinner. This recipe combines the tender goodness of chicken breast with the earthy sweetness of chard, all baked to perfection in the oven. Let's get cooking!
Ingredients
- 1 1/2 pounds chicken breast, cut into 1-inch pieces
- 1 bunch of chard, stems removed and chopped
- 1 teaspoon baking powder
- Salt and pepper to taste
- Freshly ground black pepper, to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the chicken breast pieces, chopped chard, and baking powder. Toss to coat the chicken evenly.
- Season with salt and pepper to taste.
- Transfer the mixture to a 9x13 inch baking dish and bake for 25-30 minutes or until the chicken is cooked through and the chard is tender.
- Remove from the oven and let it rest for 5 minutes before serving.
There you have it, a simple yet flavorful recipe that's perfect for a family dinner. The combination of chicken and chard is a match made in heaven, and the baking powder adds a nice subtle crunch to the dish. So go ahead, gather your loved ones around the table, and enjoy this delightful meal together!