Chicken and Ham Casserole
What Started it all:
chicken, ham.
This Chicken and Ham Casserole is a delicious and hearty dish that is perfect for a family dinner. The combination of tender chicken and savory ham creates a flavor explosion that everyone will love.
Ingredients
- 4 chicken breasts
- 8 slices of ham
- 1 cup of shredded cheese
- 1/2 cup of breadcrumbs
- 1/4 cup of melted butter
- 1 teaspoon of garlic powder
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and grease a baking dish.
- Season the chicken breasts with salt, pepper, garlic powder, and dried thyme.
- Wrap each chicken breast with 2 slices of ham.
- Place the wrapped chicken breasts in the greased baking dish.
- In a small bowl, mix together the shredded cheese and breadcrumbs.
- Sprinkle the cheese and breadcrumb mixture over the chicken breasts.
- Drizzle the melted butter over the top.
- Cover the baking dish with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the chicken is cooked through and the cheese is golden and bubbly.
- Serve hot and enjoy!