Chicken and Mashed Potato Gravy Bowl
What Started it all:
shredded chicken, mashed potatoes, gravy
This hearty and comforting dish combines shredded chicken, creamy mashed potatoes, and rich gravy. Perfect for a cozy dinner for four!
Ingredients
- 2 cups shredded chicken (cooked)
- 4 large potatoes
- 1/2 cup milk
- 4 tablespoons butter
- Salt and pepper to taste
- 2 cups chicken gravy (homemade or store-bought)
- Optional: chopped fresh parsley for garnish
Instructions
- Peel and chop the potatoes into even-sized chunks.
- Place the potatoes in a large pot and cover with water. Add a pinch of salt.
- Bring to a boil over medium-high heat, then reduce to a simmer. Cook until potatoes are tender, about 15-20 minutes.
- Drain the potatoes and return them to the pot.
- Add the butter and milk to the potatoes. Mash until smooth and creamy. Season with salt and pepper to taste.
- If the shredded chicken is cold, warm it up in a skillet over medium heat until it's heated through.
- If using store-bought gravy, heat it according to the package instructions.
- If making homemade gravy, follow your favorite recipe.
- Divide the mashed potatoes evenly among four bowls.
- Top each serving of mashed potatoes with a portion of shredded chicken.
- Pour the warm gravy over the chicken and mashed potatoes.
- Garnish with chopped fresh parsley if desired.
This Chicken and Mashed Potato Gravy Bowl is a simple yet satisfying meal that's sure to please everyone at the table. Enjoy the rich flavors and creamy textures, perfect for any cozy night in!