Chicken and Rice
What Started it all:
chicken breast, rice, rice cooker
This recipe is a simple and delicious way to prepare a hearty meal for four people using chicken breast and rice cooked in a rice cooker.
Ingredients
- 4 chicken breasts
- 2 cups of rice
- Water
- Salt and pepper to taste
- Optional: herbs and spices of your choice
Instructions
- Season the chicken breasts with salt, pepper, and any other desired herbs or spices.
- Rinse the rice and add it to the rice cooker.
- Place the seasoned chicken breasts on top of the rice in the rice cooker.
- Add water to the rice cooker according to the rice cooking instructions.
- Close the rice cooker and set it to cook according to the rice cooking instructions.
- Once the rice cooker is done, fluff the rice and serve the chicken and rice together.
This easy and convenient recipe results in tender, flavorful chicken and perfectly cooked rice, making it a great option for a quick and satisfying meal for four. Enjoy!