Christmas Day Delight
What Started it all:
create a full recipe with only 1 recipe title, Christmas Day December 25, 1925, with food image background color, white, with only make easy recipes, with only 25 servings, without any medium recipes, without any hard recipes, without any details, with only ingredients, with only instructions, only make 1 each recipe, without any details in the end of this recipe, and don't call it homemade
A simple and festive recipe perfect for celebrating Christmas Day with loved ones.
Ingredients
- 4 cups of all-purpose flour
- 1 cup of sugar
- 1 cup of unsalted butter, softened
- 4 large eggs
- 2 teaspoons of vanilla extract
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 1 cup of milk
- 1 cup of mixed dried fruits
- 1 cup of chopped nuts (optional)
- Powdered sugar for dusting
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, alternating with the milk until well combined.
- Fold in the mixed dried fruits and nuts if using.
- Pour the batter into a greased baking pan.
- Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Let it cool, then dust with powdered sugar before serving.
Enjoy your festive treat!