Comfort Chicken Cutlet Bake
What Started it all:
Chicken cutlets, Yukon gold potatoes, box stuffing, jar tomato sauce,salt,pepper,granulated onion,granulated garlic, breadcrumbs, chicken broth, jar gravy, eggs, spicy mustard, ketchup, Parmesan cheese, shredded cheese,milk
This Comfort Chicken Cutlet Bake combines crispy chicken cutlets with creamy Yukon gold potatoes and savory stuffing, all smothered in a rich tomato gravy. It's a warm, satisfying dish that's perfect for a cozy dinner with family or friends. Let’s get cooking!
Ingredients
- 3 chicken cutlets
- 4 Yukon gold potatoes, peeled and diced
- 1 box stuffing mix
- 1 jar tomato sauce
- Salt, to taste
- Pepper, to taste
- 1 teaspoon granulated onion
- 1 teaspoon granulated garlic
- 1 cup breadcrumbs
- 1 cup chicken broth
- 1 jar gravy
- 2 eggs
- 2 tablespoons spicy mustard
- 2 tablespoons ketchup
- ½ cup Parmesan cheese, grated
- 1 cup shredded cheese (cheddar or your choice)
- ½ cup milk
Instructions
- Preheat your oven to 375°F (190°C).
- In a pot, boil the diced Yukon gold potatoes in salted water until tender, about 15-20 minutes. Drain and mash with milk, salt, and pepper to taste. Set aside.
- Season the chicken cutlets with salt, pepper, granulated onion, and granulated garlic. In a skillet, heat some oil over medium-high heat and cook the cutlets for about 3-4 minutes on each side until golden and cooked through. Remove from heat and let cool slightly.
- In a bowl, combine the stuffing mix with chicken broth, spicy mustard, and ketchup. Mix until the stuffing is moist but not soggy.
- In a baking dish, spread half of the jar of tomato sauce on the bottom. Layer the cooked chicken cutlets on top, followed by the stuffing mixture. Spoon the mashed potatoes over the stuffing, smoothing it out evenly.
- Pour the jar of gravy over the mashed potatoes. Sprinkle the breadcrumbs and Parmesan cheese on top, followed by the shredded cheese.
- Cover the dish with foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
- Let the dish rest for a few minutes before serving. Enjoy your comforting creation with a side salad or your favorite vegetables!
This Comfort Chicken Cutlet Bake is sure to warm your heart and fill your belly. It's a delightful mix of flavors and textures that everyone will love. Enjoy this dish with your loved ones and make it a new family favorite!