Comforting Steak and Beet Oat Risotto

Comforting Steak and Beet Oat Risotto
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What Started it all:
Steak, Beet, oats, instant pot

There's nothing quite like the combination of tender steak, earthy beets, and the creamy texture of oats to create a comforting meal. This dish is perfect for a cozy dinner for four, made effortlessly in an Instant Pot.


  • 4 steaks (your choice of cut, about 6-8 oz each)
  • 2 medium beets, peeled and diced
  • 1 cup steel-cut oats
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 1 cup grated Parmesan cheese
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)


  1. Sear the Steaks
  2. Sauté the Vegetables
  3. Cook the Oats
  4. Pressure Cook
  5. Finish and Serve

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.