Comforting Turkey and Artichoke Casserole
What Started it all:
Turkey Breast, Artichoke, tea, microwave
<em><em>(Start by preheating the microwave and setting it to medium heat)</em></em>
Ingredients
- 4 turkey breasts
- 2 cups of artichoke hearts
- 4 tea bags
- 1 cup of water
Instructions
- Place the turkey breasts in a microwave-safe dish.
- Add the artichoke hearts on top of the turkey.
- In a separate bowl, pour the water over the tea bags and let it steep for a few minutes.
- Pour the brewed tea over the turkey and artichoke in the dish.
- Cover the dish with a microwave-safe lid or microwave-safe plastic wrap.
- Microwave the casserole for 15-20 minutes, or until the turkey is cooked through.
- Carefully remove the dish from the microwave and let it sit for a few minutes before serving.