Comforting Vegan Lentil Stew
What Started it all:
Carrot, Corn, lentils, stove
This comforting lentil stew is perfect for cozy family dinners and is packed with the goodness of fresh ingredients.
Ingredients
- 4 carrots, diced
- 1 can of corn kernels
- 1 1/2 cups of lentils
- 4 cups of vegetable stock
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot over medium heat, drizzle some olive oil and add the diced carrots. Let them cook for a few minutes until they start to soften.
- Add the corn kernels to the pot and stir them with the carrots, letting them cook together for a couple of minutes.
- Pour in the lentils and vegetable stock, stirring everything together. Bring the mixture to a gentle boil, then reduce the heat and let it simmer for about 25-30 minutes, or until the lentils are tender.
- Season the stew with salt and pepper to taste, adjusting the flavors to your liking.
- Ladle the stew into bowls, garnish with fresh parsley, and serve it hot, embracing the comfort of this wholesome vegan dish.
There you have it, a heartwarming vegan lentil stew that's perfect for sharing with loved ones. Enjoy the comforting flavors and the nourishment it brings to your table!