Creamy Chicken Penne with Paneer and Veggies
What Started it all:
penne pasta, mozarella cheese, corn, paneer, chicken, bell pepper, refined wheat flour, milk
This delicious and creamy penne pasta dish combines the rich flavors of mozzarella cheese, paneer, chicken, and a medley of vegetables. It's perfect for a hearty and satisfying meal for four people. Let's get cooking!
Ingredients
- 400g penne pasta
- 200g mozzarella cheese, shredded
- 1 cup corn kernels
- 200g paneer, cubed
- 250g chicken breast, diced
- 1 bell pepper, diced
- 2 tablespoons refined wheat flour
- 2 cups milk
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Bring a large pot of salted water to a boil.
- Add the penne pasta and cook according to the package instructions until al dente.
- Drain the pasta and set aside.
- In a large skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the diced chicken breast and cook until fully cooked and golden brown, about 5-7 minutes.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add the cubed paneer and cook until golden on all sides, about 4-5 minutes.
- Remove the paneer from the skillet and set aside.
- In the same skillet, add the remaining tablespoon of olive oil.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the diced bell pepper and corn kernels, and cook for about 5 minutes until the vegetables are tender.
- Sprinkle the refined wheat flour over the vegetables and stir well to coat.
- Gradually add the milk, stirring constantly to avoid lumps.
- Cook the mixture until it thickens, about 3-4 minutes.
- Stir in the shredded mozzarella cheese until melted and smooth.
- Add the cooked chicken, paneer, and pasta to the skillet.
- Season with dried oregano, dried basil, salt, and pepper to taste.
- Toss everything together until well combined and heated through.
- Divide the creamy chicken penne with paneer and veggies among four plates.
- Garnish with fresh parsley if desired.
This creamy chicken penne with paneer and veggies is a delightful fusion of flavors and textures. It's a perfect meal to enjoy with family or friends, bringing together the richness of mozzarella, the creaminess of the sauce, and the goodness of fresh vegetables and proteins. Enjoy!