Creamy Garlic Mushroom Chicken
What Started it all:
chicken, 24oz sliced mushroom, milk, heavy cream, garlic, chicken broth
This delightful dish features tender chicken simmered in a rich and creamy garlic mushroom sauce. Perfect for a family dinner or a gathering with friends, this recipe serves six and is sure to impress with its savory flavors and comforting textures.
Ingredients
- 6 boneless, skinless chicken breasts
- 24 oz sliced mushrooms
- 1 cup milk
- 1 cup heavy cream
- 4 cloves garlic, minced
- 2 cups chicken broth
- Salt and pepper to taste
- Olive oil for cooking
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides.
- Sear the Chicken: In a large skillet, heat a tablespoon of olive oil over medium-high heat. Add the seasoned chicken breasts and sear for about 5-7 minutes on each side, or until golden brown. Remove the chicken from the skillet and set aside.
- Sauté the Garlic and Mushrooms: In the same skillet, add another tablespoon of olive oil if needed. Add the minced garlic and sliced mushrooms. Sauté for about 5-6 minutes until the mushrooms are browned and the garlic is fragrant.
- Make the Sauce: Pour in the chicken broth, scraping the bottom of the skillet to release any browned bits. Bring the mixture to a simmer.
- Add Cream and Milk: Stir in the heavy cream and milk, mixing well. Allow the sauce to simmer for about 5 minutes until it thickens slightly.
- Combine Chicken and Sauce: Return the seared chicken breasts to the skillet, nestling them into the sauce. Cover and simmer for an additional 10-15 minutes, or until the chicken is cooked through (internal temperature should reach 165°F).
- Serve: Once cooked, taste and adjust seasoning with salt and pepper if needed. Garnish with fresh parsley if desired. Serve the creamy garlic mushroom chicken over rice, pasta, or with crusty bread to soak up the delicious sauce.
This creamy garlic mushroom chicken is not only easy to make but also a crowd-pleaser that will leave everyone asking for seconds. Enjoy the delightful combination of flavors and the creamy texture that makes this dish a standout at any table!