Delicious Chicken Leg Quarters with Orzo
What Started it all:
Chicken leg quarters orzo
This vibrant and hearty dish combines succulent chicken leg quarters with fluffy orzo, creating a meal that is not only satisfying but also packed with flavor. Perfect for a family gathering, this recipe emphasizes the joy of cooking and sharing a meal together.
Ingredients
- 4 chicken leg quarters
- 300g orzo pasta
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 1 red bell pepper, diced
- 1 zucchini, diced
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 lemon, zested and juiced
- 750ml chicken stock
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare the Chicken: Preheat your oven to 200°C (400°F). Season the chicken leg quarters with salt, pepper, and half of the smoked paprika. Heat 1 tablespoon of olive oil in a large ovenproof skillet over medium-high heat. Add the chicken and sear for about 5-6 minutes on each side until golden brown. Remove the chicken from the skillet and set aside.
- Sauté the Vegetables: In the same skillet, add the remaining olive oil. Add the chopped onion, garlic, bell pepper, and zucchini. Sauté for about 5-7 minutes until the vegetables are softened.
- Add Orzo and Spices: Stir in the orzo, remaining smoked paprika, and dried oregano. Cook for a minute, allowing the orzo to absorb the flavors.
- Add Liquid: Pour in the chicken stock and lemon juice. Stir well, making sure the orzo is evenly distributed.
- Combine and Bake: Nestle the seared chicken leg quarters back into the skillet, skin side up. Sprinkle lemon zest over the top. Bring to a gentle simmer, then transfer the skillet to the preheated oven.
- Bake: Bake for about 30-35 minutes, or until the chicken is cooked through and the orzo is tender. If needed, you can cover the skillet with aluminum foil for the first half of cooking to retain moisture.
- Serve: Once cooked, remove from the oven and let it rest for a few minutes. Garnish with fresh parsley before serving.
This Chicken Leg Quarters with Orzo is a delightful dish that brings the family together around the table. Enjoy the beautiful combination of flavors and the satisfaction of a homemade meal. Bon appétit!