Easiest Air Fryer Short Ribs and Green Beans Recipe
What Started it all:
Short ribs, Green bean, broth or stock (chicken, vegetable), air fryer
(Starts by energetically washing and patting dry the short ribs and green beans)
Ingredients
- 2 lbs short ribs
- 1 lb green beans
- 4 cups broth or stock (chicken or vegetable)
- Cooking spray for the air fryer
Instructions
- Preheat the air fryer to 400°F (200°C).
- Season the short ribs with salt and pepper, then place them in the air fryer basket, making sure they are not overcrowded.
- Air fry the short ribs for 10 minutes, then flip them over and air fry for an additional 10 minutes until they are browned and crispy.
- While the short ribs are cooking, toss the green beans with olive oil, salt, and pepper in a bowl.
- Once the short ribs are done, remove them from the air fryer and set them aside.
- Place the seasoned green beans in the air fryer basket and air fry for 8-10 minutes until they are tender-crisp.
- In a pot, heat the broth or stock until it simmers.
- Transfer the cooked short ribs to the pot with the simmering broth or stock and let them braise for 1-2 hours until they are fork-tender.
- Serve the braised short ribs with the air-fried green beans.
(With a big smile and a lively tone) There you have it, a super easy and comforting meal that's ready in no time! The air fryer does wonders for those short ribs, and the green beans add a fresh and healthy touch. Enjoy!