Fig-Infused Chia Seed Delight
What Started it all:
Fubuki's Japanese Freeze Dried Fig Powder, Water, Chia Seeds, Drink Glass,
Get ready to indulge in a vibrant, low-carb treat that packs a punch of flavor! This Fig-Infused Chia Seed Delight combines the unique essence of Fubuki's Japanese Freeze Dried Fig Powder with the health benefits of chia seeds. Perfect for a refreshing drink or a light dessert, this recipe will leave you satisfied and craving more!
Ingredients
- 4 tablespoons Fubuki's Japanese Freeze Dried Fig Powder
- 2 cups water
- 1/2 cup chia seeds
- Optional: Sweetener of your choice (like stevia or erythritol) to taste
- A drink glass for serving
Instructions
- Prepare the Mixture: In a medium bowl, combine the Fubuki's Japanese Freeze Dried Fig Powder and water. Stir well until the powder is fully dissolved, creating a vibrant fig-infused liquid.
- Add Chia Seeds: Gradually sprinkle the chia seeds into the fig mixture while continuously stirring. This will help prevent clumping and ensure even distribution.
- Let it Rest: Allow the mixture to sit for about 10-15 minutes. During this time, the chia seeds will absorb the liquid and swell, creating a delightful, pudding-like texture.
- Stir Again: After resting, give it another good stir to break up any clumps of chia seeds that may have formed.
- Taste and Adjust: If you prefer a sweeter flavor, add your choice of sweetener to taste and mix well.
- Serve: Pour the fig-infused chia seed mixture into drink glasses. You can serve it chilled or at room temperature, depending on your preference.
- Garnish (Optional): For an extra touch, consider garnishing with fresh fruit, a sprinkle of additional fig powder, or a mint leaf.
This Fig-Infused Chia Seed Delight is not just a treat for the taste buds; it’s also a nutritional powerhouse! With its bold flavors and fun texture, it's a dish that everyone can enjoy. So gather your friends or family, and dive into this delightful low-carb recipe that’s sure to impress! Enjoy your culinary adventure!