Graduation Sugar Cookies
What Started it all:
create a full recipe with only 1 recipe title, Graduation Sugar Cookies, with only make easy recipes, with only 4 servings, without any medium recipes, without any hard recipes, without any details, with only ingredients, with only instructions, only make 1 each recipe, without any details in the end of this recipe, and don't call it homemade
Celebrate your graduation with these delightful sugar cookies that are easy to make and perfect for sharing!
Ingredients
- 1 cup sugar
- 1/2 cup butter, softened
- 1 egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Colored sprinkles (for decoration)
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the sugar and softened butter until smooth.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly and sprinkle with colored sprinkles.
- Bake for 8-10 minutes or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Celebrate your graduation with these delightful sugar cookies that are easy to make and perfect for sharing!