Ham and Turkey Skillet Sandwiches

Ham and Turkey Skillet Sandwiches
Chef Brainy
What Started it all:
ham, turkey, bread, skillet

This delicious ham and turkey skillet sandwich is perfect for a quick and satisfying meal. Packed with flavor and easy to prepare, it’s an ideal dish for a family of four.

Ingredients

  • 8 slices of bread
  • 8 ounces of sliced ham
  • 8 ounces of sliced turkey
  • 4 tablespoons of butter
  • Optional: cheese slices, mustard, or your favorite sandwich toppings

Instructions

  1. Heat a large skillet over medium heat.
  2. Spread 1 tablespoon of butter on one side of each slice of bread.
  3. Place 4 slices of bread, buttered side down, in the skillet. Layer each with 2 ounces of ham and 2 ounces of turkey. Add cheese if desired, and top with the remaining slices of bread, buttered side up.
  4. Cook for about 3-4 minutes or until the bottom is golden brown. Carefully flip the sandwiches and cook for another 3-4 minutes until the other side is golden and the cheese is melted.
  5. Remove from the skillet and let cool for a minute before slicing in half. Serve with your favorite toppings or sides.

These ham and turkey skillet sandwiches are not only easy to make but also a hit with both kids and adults alike. Perfect for lunch or a light dinner, enjoy this delightful recipe with your family!

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.

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