Ham Hash Delight

Ham Hash Delight
Chef Brainy
What Started it all:
ham hash

This hearty and flavorful ham hash is perfect for a comforting breakfast or brunch. It combines savory ham with crispy potatoes and a mix of vegetables, making it a satisfying meal for any time of the day.


  • 2 cups cooked ham, diced
  • 4 medium potatoes, peeled and diced
  • 1 medium onion, finely chopped
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 4 tablespoons olive oil
  • Salt and pepper to taste
  • 1 teaspoon smoked paprika
  • 2 tablespoons fresh parsley, chopped (optional)
  • 4 large eggs (optional, for serving)


  1. Dice the cooked ham into small cubes.
  2. Peel and dice the potatoes.
  3. Finely chop the onion.
  4. Dice the red and green bell peppers.
  5. Mince the garlic.
  6. Heat 2 tablespoons of olive oil in a large skillet over medium heat.
  7. Add the diced potatoes and cook, stirring occasionally, until they start to soften and turn golden brown, about 10-12 minutes.
  8. Add the chopped onion, red bell pepper, green bell pepper, and minced garlic to the skillet with the potatoes.
  9. Cook, stirring occasionally, until the vegetables are tender, about 5-7 minutes.
  10. Push the vegetables to the side of the skillet and add the remaining 2 tablespoons of olive oil.
  11. Add the diced ham and cook until it starts to brown, about 5 minutes.
  12. Mix the ham and vegetables together in the skillet.
  13. Season with salt, pepper, and smoked paprika.
  14. Cook for an additional 5 minutes, stirring occasionally, until everything is well combined and heated through.
  15. In a separate skillet, fry the eggs to your desired doneness.
  16. Serve the ham hash topped with a fried egg for a complete meal.
  17. Sprinkle the chopped fresh parsley over the ham hash.
  18. Serve hot and enjoy!

This ham hash is a versatile and delicious dish that can be enjoyed on its own or topped with a perfectly fried egg. It’s a great way to use up leftover ham and makes for a filling and satisfying meal for the whole family. Enjoy!

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