Hanguhu Delight: Crunchy Mozzarella Noodle Stir-Fry

Hanguhu Delight: Crunchy Mozzarella Noodle Stir-Fry
Chef Brainy
What Started it all:
Hanguhu(crunchy mozzarella noodles)

This delightful stir-fry features Hanguhu, or crunchy mozzarella noodles, as the star ingredient. Paired with fresh vegetables and a savory sauce, this dish is sure to become a favorite in your household. Perfect for a quick and delicious dinner for four!

Ingredients

  • 200 grams of Hanguhu (crunchy mozzarella noodles)
  • 2 tablespoons olive oil
  • 1 medium onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 medium carrot, julienned
  • 100 grams of snap peas, trimmed
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon chili flakes (optional)
  • Salt and pepper to taste
  • 2 green onions, chopped
  • Sesame seeds for garnish

Instructions

  1. Prepare the Hanguhu: If your Hanguhu comes packaged, follow any specific instructions on the package for preparation. Generally, you may need to lightly rinse and pat dry the noodles.
  2. Heat the Oil: In a large skillet or wok, heat the olive oil over medium-high heat.
  3. Sauté Onions and Garlic: Add the sliced onion and minced garlic to the skillet. Sauté for about 2-3 minutes until the onion becomes translucent and the garlic is fragrant.
  4. Add Vegetables: Add the red and yellow bell peppers, julienned carrot, and snap peas to the skillet. Stir-fry for about 4-5 minutes until the vegetables are tender but still crisp.
  5. Incorporate Hanguhu: Add the Hanguhu (crunchy mozzarella noodles) to the skillet. Toss gently to combine with the vegetables.
  6. Add Sauces and Seasonings: Pour in the soy sauce, oyster sauce, and sesame oil. Sprinkle with chili flakes if using. Stir-fry for another 2-3 minutes until everything is well combined and heated through. Season with salt and pepper to taste.
  7. Finish with Green Onions: Add the chopped green onions and give the stir-fry one last toss.
  8. Serve: Transfer the stir-fry to a serving dish. Garnish with sesame seeds before serving.

This Hanguhu Delight is a quick, easy, and delicious meal that brings unique textures and flavors to your table. It's perfect for a busy weeknight or a fun family dinner. Enjoy!

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.

Welcome to Chef Brainy

Chef Brainy is your AI-Powered Kitchen Genius. Create your own recipes, share them with the world, and get inspired by others.

Create Your Own Recipe Now!