Hemp Seed and Leek Peanut Butter Stew
What Started it all:
Hemp Seeds, Leek, peanut butter, slow cooker
This hearty and flavorful stew is a bold combination of hemp seeds, leek, and peanut butter, slow-cooked to perfection. It’s a dish that’s packed with bold flavors and is sure to leave your taste buds craving for more.
Ingredients
- 1 cup hemp seeds
- 2 leeks, chopped
- 1/2 cup peanut butter
- 4 cups vegetable broth
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add the chopped leeks and sauté until they are soft and slightly caramelized.
- Transfer the sautéed leeks to a slow cooker.
- Add hemp seeds, peanut butter, and vegetable broth to the slow cooker.
- Season with salt and pepper, then stir to combine all the ingredients.
- Cover the slow cooker and cook on low for 4-6 hours, or until the stew has thickened and the flavors have melded together.
- Once the stew is ready, ladle it into bowls and garnish with fresh parsley.
- Serve hot and enjoy the bold and comforting flavors of this hemp seed and leek peanut butter stew.