Homemade Cheese-It Seasoning
What Started it all:
make me a good cheese it seasoning for my homeade cheese its
Elevate your homemade cheese crackers with this delicious seasoning blend! Perfect for a gathering of 8, this recipe will give you that irresistible cheesy flavor reminiscent of your favorite snack. Get ready to impress your friends and family with your culinary skills!
Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 tablespoon dried parsley
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon black pepper
- 1 tablespoon salt
- 1 cup grated Parmesan cheese
- 1 cup shredded cheddar cheese
Instructions
- In a medium mixing bowl, combine the garlic powder, onion powder, paprika, dried parsley, cayenne pepper, black pepper, and salt. Mix well to ensure even distribution.
- Stir in the grated Parmesan cheese and shredded cheddar cheese until fully incorporated into the seasoning blend.
- Taste your seasoning mix and adjust the heat or salt level as desired. Feel free to experiment with additional spices if you want to create your own unique flavor profile!
- Use immediately to season your homemade cheese crackers or store in an airtight container for up to 2 weeks.
- Sprinkle generously over freshly baked cheese crackers or any savory snack, and enjoy the delightful cheesy goodness!
This homemade cheese-it seasoning is not only easy to make but also a fantastic way to add a burst of flavor to your cheese crackers. Share them with your loved ones, and watch them disappear in no time! Happy cooking!