Honey Glazed Chicken Skillet
What Started it all:
chicken, honey, skillet
This recipe is a quick and easy way to create a delicious honey glazed chicken dish for 4 people. It's a perfect combination of sweet and savory flavors that is sure to be a hit at the dinner table.
Ingredients
- 4 chicken breasts
- 1/4 cup honey
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Season the chicken breasts with salt and pepper.
- In a skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts to the skillet and cook for 6-8 minutes on each side, or until they are cooked through.
- Once the chicken is cooked, reduce the heat to low and pour the honey over the chicken.
- Use a spoon to glaze the chicken with the honey, ensuring it is well coated.
- Let the chicken cook for an additional 2-3 minutes, allowing the honey to caramelize and create a glossy glaze.
- Remove the skillet from the heat and let the chicken rest for a few minutes before serving.
This honey glazed chicken skillet is a simple yet impressive dish that's perfect for a family meal or a special dinner. The sweet and sticky glaze adds a touch of elegance to the tender chicken, making it a crowd-pleaser for sure.