Italian Chicken and Collard Greens

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What Started it all:
Chicken breast, Collard greens, baking powder, wok

This recipe is a delicious and flavorful Italian dish that combines tender chicken breast with nutritious collard greens. It’s a perfect meal for four people, and I guarantee it’ll leave your taste buds dancing. So, let’s get started, shall we?


  • 4 chicken breasts
  • Collard greens
  • Baking powder
  • Wok


  1. Season the chicken breasts with salt, pepper, and baking powder, then set aside for 15 minutes
  2. Wash and chop the collard greens, removing tough stems and cutting into bite-sized pieces
  3. Heat a wok with olive oil, cook the seasoned chicken until golden brown and cooked through
  4. Remove chicken, add collard greens to wok, sauté until tender and vibrant green
  5. Return chicken to wok, toss everything together to meld flavors, adjust seasoning, and serve hot

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