Japanese Chocolate Hemp Seed Wok Recipe
What Started it all:
Hemp Seeds, Pea, chocolate chips, wok
(Energetically toss the hemp seeds in the wok)
Ingredients
- Hemp Seeds
- Peas
- Chocolate Chips
Instructions
- Heat the wok over medium heat and add a handful of hemp seeds. Toast them until they turn golden and fragrant.
- Toss in the peas and stir-fry them until they are tender but still crisp.
- Sprinkle in the chocolate chips and stir until they are just melted and evenly distributed.
- Serve the chocolate hemp seed wok immediately.
This Japanese-inspired chocolate hemp seed wok is a quick and easy dish that's perfect for a delightful and satisfying meal. Enjoy!