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Japanese Chocolate Hemp Seed Wok Recipe

Japanese Chocolate Hemp Seed Wok Recipe
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What Started it all:
Hemp Seeds, Pea, chocolate chips, wok
Other: 2 people, Japanese style

<em>(Energetically toss the hemp seeds in the wok)</em>

Ingredients

  • Hemp Seeds
  • Peas
  • Chocolate Chips

Instructions

  1. Heat the wok over medium heat and add a handful of hemp seeds. Toast them until they turn golden and fragrant.
  2. Toss in the peas and stir-fry them until they are tender but still crisp.
  3. Sprinkle in the chocolate chips and stir until they are just melted and evenly distributed.
  4. Serve the chocolate hemp seed wok immediately.

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.