Keto Spiced Lentils with Cabbage
What Started it all:
Lentils, Cabbage, spices (cumin, paprika, chili powder), frying pan
<em>There you have it - a flavorful, Keto-friendly dish that’s perfect for a healthy, satisfying meal. Now, get cooking and make sure you savor every damn bite!</em>
Ingredients
- Lentils
- Cabbage
- Spices (cumin, paprika, chili powder)
- Frying pan
Instructions
- Heat a frying pan over medium heat.
- Add a touch of oil to the pan.
- Once the oil is hot, toss in the spices - cumin, paprika, and chili powder. Let them sizzle for a moment to release their flavors.
- Add the lentils to the pan and stir them around to coat them with the spices.
- Shred the cabbage and add it to the pan.
- Continue to cook, stirring occasionally, until the cabbage is tender and the lentils are cooked through.
- Season with salt and pepper to taste.
- Serve hot and enjoy your Keto Spiced Lentils with Cabbage!