Keto Spiced Lentils with Cabbage

Keto Spiced Lentils with Cabbage
Chef Brainy
What Started it all:
Lentils, Cabbage, spices (cumin, paprika, chili powder), frying pan

There you have it - a flavorful, Keto-friendly dish that’s perfect for a healthy, satisfying meal. Now, get cooking and make sure you savor every damn bite!


  • Lentils
  • Cabbage
  • Spices (cumin, paprika, chili powder)
  • Frying pan


  1. Heat a frying pan over medium heat.
  2. Add a touch of oil to the pan.
  3. Once the oil is hot, toss in the spices - cumin, paprika, and chili powder. Let them sizzle for a moment to release their flavors.
  4. Add the lentils to the pan and stir them around to coat them with the spices.
  5. Shred the cabbage and add it to the pan.
  6. Continue to cook, stirring occasionally, until the cabbage is tender and the lentils are cooked through.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy your Keto Spiced Lentils with Cabbage!

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.