Keto Tuna Asparagus Recipe
What Started it all:
Tuna, Asparagus, potatoes, stove
<em>Enjoy this keto-friendly tuna and asparagus dish that’s bursting with flavor and perfect for a healthy meal. Bon appétit!</em>
Ingredients
- 4 fresh tuna steaks
- 1 bunch of asparagus
- 4 medium-sized radishes
- 4 tablespoons of olive oil
- Salt and pepper to taste
Instructions
- Preheat the stove to medium-high heat.
- Season the tuna steaks with salt and pepper.
- Heat 2 tablespoons of olive oil in a pan over medium-high heat.
- Sear the tuna steaks for 2-3 minutes on each side for a medium-rare doneness.
- Remove the tuna steaks from the pan and let them rest for a few minutes.
- In the same pan, add the remaining olive oil and sauté the asparagus and radishes until they are tender but still crisp.
- Season the vegetables with salt and pepper to taste.
- Serve the seared tuna steaks with the sautéed asparagus and radishes.