Keto Turkey and Asparagus Stir-Fry
What Started it all:
Turkey Breast, Asparagus, vegetable oil, wok
Hey, yum-o! Are you ready for a quick and easy recipe that's perfect for a weeknight dinner? Look no further! This Keto Turkey and Asparagus Stir-Fry is a game-changer. With just a few simple ingredients and a wok, you'll be enjoying a delicious and healthy meal in no time.
Ingredients
- 1 pound ground turkey breast
- 1 pound fresh asparagus, trimmed
- 2 tablespoons vegetable oil
- 1 wok or large skillet
Instructions
- Preheat the wok or large skillet over medium-high heat.
- Add the vegetable oil to the wok and swirl it around to coat the bottom.
- Add the ground turkey breast to the wok and cook, breaking it up with a spoon, until it's no longer pink, about 5-7 minutes.
- Add the asparagus to the wok and cook, stirring occasionally, until it's tender but still crisp, about 5-7 minutes.
- Serve the turkey and asparagus hot, garnished with a sprinkle of salt and pepper to taste.
This Keto Turkey and Asparagus Stir-Fry is a delicious and easy recipe that's perfect for a quick weeknight dinner. With just a few simple ingredients and a wok, you'll be enjoying a healthy and flavorful meal in no time. So go ahead, give it a try, and don't forget to share your yummy creations with me on social media! [takes a bite] Mmm, yum-o!