Keto Venison Avocado Crockpot Recipe

Keto Venison Avocado Crockpot Recipe
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What Started it all:
Venison, Avocado, nuts (almonds, walnuts), crockpot

This Keto Venison Avocado Crockpot recipe is a fantastic way to enjoy a flavorful and nutritious meal without any unnecessary carbs. It’s a dish that’s bound to impress your guests and leave them wanting more. Remember, the key to success in the kitchen is attention to detail and a passion for quality ingredients.


  • 2 lbs Venison
  • 2 Avocados
  • 1 cup Almonds
  • 1 cup Walnuts
  • 1 Crockpot


  1. Start by heating up your crockpot on a medium heat.
  2. Season the venison with salt and pepper, then sear it in a hot pan until it's nicely browned on all sides.
  3. Once the venison is seared, transfer it to the crockpot.
  4. Next, mash up the avocados and spread them over the venison in the crockpot.
  5. Crush the almonds and walnuts and sprinkle them over the avocado.
  6. Cover the crockpot and let it cook on low for 6-8 hours, or until the venison is tender.
  7. Once it's done, serve the venison with the creamy avocado and nut topping.

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.