Kimchi Chicken Breast Recipe

Kimchi Chicken Breast Recipe
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What Started it all:
chicken breast, kimchi

Preheat oven to 375°F (190°C).

Ingredients

  • 2 chicken breasts
  • 1 cup of kimchi

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Butterfly the chicken breasts.
  3. Rub kimchi all over the chicken breasts, making sure it is evenly coated.
  4. Place the chicken breasts in a baking dish, cover with foil.
  5. Bake for 25 minutes.
  6. Remove the foil from the baking dish and put it back in the oven for another 10 minutes to get a nice brown crust on top.
  7. Serve hot.

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