Korean Air-Fried Pork Chops with Onion Mayo
What Started it all:
Pork Chops, Onion, mayonnaise, air fryer
<em>(Preheating the air fryer)</em>
Ingredients
- 4 pork chops
- 1 large onion
- Mayonnaise
- Cooking spray (for the air fryer)
Instructions
- Preheat the air fryer to 400°F (200°C).
- Season the pork chops with salt and pepper on both sides.
- Place the pork chops in the air fryer basket, ensuring they are not overcrowded.
- Air fry the pork chops for 12-15 minutes, flipping them halfway through the cooking time, until they are golden brown and cooked through.
- While the pork chops are cooking, slice the onion into thin rings.
- In a bowl, mix the sliced onion with mayonnaise until well combined.
- Once the pork chops are done, serve them with a generous dollop of the onion mayo on top.