Low-Carb Bacon-Wrapped Meat Medley
What Started it all:
Pork chicken beef bacon rice milk cheese red onion free
Get ready to whip up a sensational low-carb feast that’s packed with flavor and protein! This dish combines pork, chicken, and beef, wrapped in crispy bacon, served over a bed of cheesy, creamy goodness. No rice here, just pure, unadulterated flavor. Let’s get to it!
Ingredients
- 200g Pork loin, diced
- 200g Chicken breast, diced
- 200g Beef steak, diced
- 200g Bacon, chopped
- 100ml Milk
- 150g Cheese (cheddar or your choice), grated
- 1 Red onion, finely chopped
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Preheat the Oven: Set your oven to 200°C (390°F). Get it hot, because we’re not here to play games!
- Prepare the Bacon: In a skillet over medium heat, cook the chopped bacon until it's crispy. Don’t burn it, for heaven's sake! Once done, drain on paper towels.
- Sauté the Onion: In the same skillet, toss in the finely chopped red onion. Sauté until translucent, about 3-4 minutes. Add a splash of olive oil if needed.
- Mix the Meats: In a large bowl, combine the diced pork, chicken, and beef. Season with salt and pepper, and mix in the sautéed onions.
- Wrap It Up: Take a handful of the meat mixture and wrap it in a strip of bacon. Secure it with a toothpick if necessary. Repeat until all the meat is wrapped.
- Bake: Place the bacon-wrapped meat on a baking tray. Bake in the preheated oven for 20-25 minutes, or until the bacon is golden and the meat is cooked through.
- Make the Cheese Sauce: While the meat is baking, heat the milk in a saucepan. Gradually stir in the grated cheese until melted and smooth. Season with salt and pepper.
- Serve: Once the meat is done, plate it up and drizzle the cheesy sauce over the top.
There you have it! A low-carb, protein-packed meal that’s bursting with flavor. Serve it up and watch everyone’s eyes light up. Remember, cooking isn’t just about following a recipe; it’s about passion and perfection. Now get in that kitchen and show that meat who’s boss!