Mediterranean Potato Salad Recipe

Chef Brainy
What Started it all:
Cucumber, cheese, potatoes, tomatoes, feta, rocket

This delicious potato salad is packed with Mediterranean flavors that will transport you straight to the coast of Greece.


  • 4 medium potatoes, diced
  • 1/2 cucumber, sliced
  • 2 tomatoes, diced
  • 1/3 cup crumbled feta cheese
  • 1/2 cup rocket leaves
  • Salt and pepper, to taste


  1. Start by boiling the diced potatoes in salted water until they are tender. Drain them and set aside.
  2. In a large bowl, combine the sliced cucumber, diced tomatoes, crumbled feta cheese, and rocket leaves.
  3. Once the potatoes have cooled down, add them to the bowl and toss well to combine.
  4. Season the potato salad with salt and pepper to taste.
  5. Serve this delicious Mediterranean potato salad warm or cold, and enjoy the fresh flavors of the Mediterranean coast.

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