Mexican Spiced Cranberry Cream Delight

Chef Brainy
What Started it all:
whippedcream,cinnamon,nutmeg,milk,sugar,cream,cranberrysauce,

This delightful dessert combines the festive flavors of cinnamon and nutmeg with the tartness of cranberry sauce, all wrapped in a creamy, whipped topping. Perfect for a cozy evening or a special treat!

Ingredients

  • 1/4 cup cranberry sauce
  • 1/2 cup milk
  • 1/4 cup cream
  • 2 tablespoons sugar
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 2 tablespoons whipped cream (for topping)

Instructions

  1. In a small saucepan, combine the milk, cream, and sugar over medium heat. Stir until the sugar is dissolved and the mixture is warm but not boiling.
  2. Add the cinnamon and nutmeg to the milk mixture, stirring well to incorporate the spices.
  3. In a serving bowl or glass, layer the cranberry sauce at the bottom.
  4. Pour the spiced milk and cream mixture over the cranberry sauce, allowing it to mix slightly but still remain layered.
  5. Top with a generous dollop of whipped cream and a sprinkle of additional cinnamon if desired.
  6. Serve immediately and enjoy the delightful blend of flavors!

This Mexican Spiced Cranberry Cream Delight is a simple yet elegant dessert that showcases the unique combination of flavors. Enjoy this treat as a sweet ending to your meal, and feel free to experiment with the spices to make it your own!

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