My Very First Recipe
What Started it all:
My very first recipe
This is a simple yet delicious recipe that's perfect for beginners. It serves 4 people and uses basic ingredients that you probably already have in your kitchen.
Ingredients
- 2 cups of rice
- 4 cups of water
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 2 cloves of garlic, minced
- 1 medium onion, chopped
- 1 bell pepper, chopped
- 1 cup of frozen peas
- 1 cup of diced carrots
- 1 cup of chicken broth (or vegetable broth for a vegetarian option)
- 1 teaspoon of black pepper
- 1 teaspoon of paprika
- 1/2 teaspoon of cumin
- 1/4 cup of fresh parsley, chopped (optional for garnish)
Instructions
- Prepare the Rice: Rinse the rice under cold water until the water runs clear. This helps to remove excess starch.
- Cook the Rice: In a large pot, bring the 4 cups of water to a boil. Add the rice and a pinch of salt. Reduce the heat to low, cover, and let it simmer for about 15-20 minutes or until the rice is fully cooked.
- Sauté the Vegetables: While the rice is cooking, heat the olive oil in a large skillet over medium heat. Add the minced garlic and chopped onion, and sauté until they are fragrant and the onion is translucent, about 5 minutes.
- Add the Bell Pepper and Carrots: Add the chopped bell pepper and diced carrots to the skillet. Cook for another 5-7 minutes until the vegetables are tender.
- Mix in the Peas and Spices: Add the frozen peas to the skillet along with the black pepper, paprika, and cumin. Stir well to combine.
- Combine with Rice: Once the rice is cooked, add it to the skillet with the vegetables. Pour in the chicken broth and mix everything together. Let it cook for another 5 minutes, allowing the flavors to meld together.
- Season and Garnish: Taste and adjust the seasoning if necessary. Add more salt or pepper to taste. Garnish with freshly chopped parsley if desired.
And there you have it, your very first recipe! This dish is a versatile and flavorful meal that's perfect for any occasion. Enjoy your cooking journey and feel free to experiment with different ingredients and spices to make it your own. Happy cooking!