Peanut-Cheddar Curry Catfish with Spam
This unique dish combines the richness of catfish with the savory flavors of Spam and a delightful peanut-cheddar sauce, all enhanced by aromatic curry powder. It's a fun and creative way to explore the fusion of flavors and textures, perfect for impressing your friends or family. Let's get cooking!
Ingredients
- 4 catfish fillets
- 1 cup peanut butter
- 1 cup shredded cheddar cheese
- 1 can Spam, diced
- 2 tablespoons curry powder
- 1 tablespoon vegetable oil
- Salt and pepper to taste
- Fresh cilantro (for garnish, optional)
- Cooked rice (for serving)
Instructions
- Prepare the Catfish: Season the catfish fillets with salt, pepper, and half of the curry powder. Set aside for 15 minutes to marinate.
- Cook the Spam: In a large skillet, heat the vegetable oil over medium heat. Add the diced Spam and sauté until it is crispy and golden brown, about 5-7 minutes. Remove the Spam from the skillet and set aside.
- Make the Peanut-Cheddar Sauce: In the same skillet, lower the heat and add the peanut butter, remaining curry powder, and a splash of water to create a smooth sauce. Stir in the shredded cheddar cheese until melted and well combined. If the sauce is too thick, add more water to reach your desired consistency.
- Cook the Catfish: In the skillet with the sauce, add the marinated catfish fillets. Cover and cook for about 5-7 minutes on each side, or until the fish is cooked through and flakes easily with a fork.
- Combine: Add the crispy Spam back into the skillet with the catfish and peanut-cheddar sauce. Stir gently to combine and heat through for another 2 minutes.
- Serve: Spoon the catfish and sauce over cooked rice and garnish with fresh cilantro if desired.
This Peanut-Cheddar Curry Catfish with Spam dish is not just a meal; it's an adventure in flavors! The combination of ingredients may seem unconventional, but the result is a deliciously satisfying dish that will leave your taste buds dancing. Enjoy your culinary creation with friends and family!