Pineapple Chicken Rice
What Started it all:
rice, chicken, pineapple, onions
This delicious Pineapple Chicken Rice recipe combines the sweetness of pineapple with the savory flavors of chicken and onions, all served over a bed of fluffy rice. It’s a perfect dish for a family dinner or a gathering of friends.
Ingredients
- 2 cups of rice
- 1 lb of chicken breast, diced
- 1 cup of pineapple chunks
- 1 onion, chopped
- 2 tablespoons of soy sauce
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cook the rice according to package instructions and set aside.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the diced chicken to the skillet and cook until browned and cooked through.
- Add the chopped onion to the skillet and sauté until translucent.
- Stir in the pineapple chunks and cook for a few minutes to warm through.
- Add the cooked rice to the skillet and stir to combine with the chicken, pineapple, and onions.
- Pour in the soy sauce and continue to stir until everything is well mixed.
- Season with salt and pepper to taste.
- Serve the Pineapple Chicken Rice in individual bowls, garnished with chopped green onions.