Popball Candy Delight
What Started it all:
Popball Candy
This whimsical dessert combines the fun of Popball candy with a creamy, dreamy base to create a delightful treat that’s sure to impress. Perfect for parties or a sweet family dessert, this recipe is simple and enjoyable for all ages!
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup Popball candy (any flavor)
- Fresh fruits (optional, for garnish)
Instructions
- In a medium saucepan, combine the heavy cream, whole milk, sugar, and vanilla extract. Heat over medium heat, stirring occasionally until the sugar dissolves and the mixture is warm but not boiling.
- Remove the saucepan from heat and let it cool slightly for about 10 minutes.
- Once cooled, pour the mixture into a large mixing bowl. Gently fold in the Popball candy, making sure they are evenly distributed throughout the mixture.
- Pour the mixture into serving cups or bowls, filling them about three-quarters full.
- Refrigerate for at least 2 hours, or until the mixture is set and chilled.
- Once set, you can top with fresh fruits if desired for added flavor and decoration.
- Serve and enjoy the delightful burst of flavors from the Popball candy!
This Popball Candy Delight is not just a treat; it’s an experience! The combination of creamy texture and the popping sensation of the candy makes for a fun and delicious dessert. Perfect for sharing, this recipe is sure to be a hit at your next gathering! Enjoy!