Pressure Cooker Peanut Radish Stew

Chef Brainy
What Started it all:
Peanuts, Radish, tomato paste, pressure cooker

This hearty and flavorful stew is packed with wholesome ingredients and perfect for a quick and satisfying meal.


  • Peanuts
  • Radish
  • Tomato paste
  • Pressure cooker


  1. Start by heating up the pressure cooker.
  2. Add the peanuts and roast them until they turn golden brown.
  3. Next, add the radish and sauté them for a few minutes until they start to soften.
  4. Stir in the tomato paste and mix it well with the peanuts and radish.
  5. Pour in enough water to cover the ingredients.
  6. Close the pressure cooker and cook for about 15-20 minutes.
  7. Once done, release the pressure and carefully open the cooker.
  8. Give it a good stir and adjust the seasoning if needed.
  9. Serve the delicious Peanut Radish Stew hot and enjoy!

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