Quinoa and Bok Choy Stir-Fry

Quinoa and Bok Choy Stir-Fry
Tailwind CSS chat bubble component
What Started it all:
Quinoa, Bok choy, beans, food processor

This nutritious and vibrant quinoa and bok choy stir-fry is a perfect meal for the whole family. It's packed with fresh vegetables and protein-rich quinoa, making it a healthy and delicious option for lunch or dinner.


  • 1 cup quinoa
  • 2 cups water
  • 2 bunches bok choy, chopped
  • 1 cup green beans, trimmed and halved
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1-inch piece of ginger, grated
  • 1 red bell pepper, sliced
  • 1 carrot, julienned
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 teaspoon honey
  • 2 green onions, sliced
  • Sesame seeds for garnish


  1. Cook the Quinoa
  2. Prepare the Vegetables
  3. Combine and Season
  4. Serve

NOTE: Unless added by users, images generated by AI may not actually look like the recipe.