Roasted Garlic Chicken Recipe
What Started it all:
chicken
This roasted garlic chicken recipe is perfect for a family of four. It’s simple to prepare, yet full of flavor. Serve it with roasted vegetables and mashed potatoes for a satisfying meal that everyone in your family will love.
Ingredients
- 4 bone-in chicken breasts
- 2 tbsp olive oil
- 2 tbsp freshly squeezed lemon juice
- 1/4 cup chopped fresh parsley
- 8 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F.
- In a small bowl, mix together olive oil, lemon juice, parsley, minced garlic, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the garlic mixture over the chicken, making sure the chicken is evenly coated.
- Bake the chicken for 35-40 minutes, or until the internal temperature reaches 165°F and the skin is golden brown and crispy.
- Serve hot, with your favorite sides.