Root Beer Glazed Chicken Recipe

Chef Brainy
What Started it all:
chicken, root beer

This Root Beer Glazed Chicken recipe is a unique twist on classic chicken recipes. The tangy flavor of root beer combined with a savory chicken will leave your taste buds dancing. This recipe serves four people.


  • 4 boneless, skinless chicken breasts
  • 1/2 cup root beer
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 garlic cloves, minced
  • 1 tsp black pepper
  • 1 tbsp vegetable oil


  1. In a small bowl, add root beer, soy sauce, brown sugar, minced garlic and black pepper. Whisk until fully combined.
  2. Preheat the oven to 375°F.
  3. Heat vegetable oil in a large skillet over medium heat. Add chicken breasts and cook until browned on all sides, approximately 10 minutes.
  4. Remove chicken from skillet and place in a baking dish.
  5. Pour the root beer mixture over the chicken, making sure that every piece is coated.
  6. Bake in the oven for 25-30 minutes, or until chicken is cooked through.
  7. Serve hot with your favorite sides.

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