Savory Cabbage Soup
What Started it all:
cabbage, vegetable broth
This delightful Savory Cabbage Soup is a warm and comforting dish that's perfect for any time of year. Made with simple ingredients like cabbage and vegetable broth, it's not only hearty but also nutritious. This recipe serves four and is easy to prepare, making it a great option for a weeknight dinner or a cozy lunch.
Ingredients
- 1 medium head of cabbage, chopped
- 4 cups vegetable broth
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, sliced
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.
- Add the minced garlic and sliced carrots to the pot. Cook for an additional 2-3 minutes until the carrots begin to soften.
- Stir in the chopped cabbage and sauté for another 5 minutes, allowing the cabbage to wilt slightly.
- Pour in the vegetable broth and add the dried thyme. Bring the mixture to a boil.
- Once boiling, reduce the heat to low and let it simmer for about 20 minutes, or until all the vegetables are tender.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh parsley if desired.
This Savory Cabbage Soup is not only nourishing but also incredibly easy to make. It's a great way to enjoy the flavors of fresh vegetables while keeping things simple and satisfying. Enjoy your warm bowl of soup and feel free to experiment with additional ingredients or spices to make it your own!