Savory Stuffed Eggplant with Bacon and Cheese
What Started it all:
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This delightful dish combines the smoky flavors of bacon with the creamy richness of cheese, all stuffed into tender eggplant. The addition of beans and strawberries adds a unique twist, making it a perfect meal for a cozy dinner with friends or family.
Ingredients
- 2 medium eggplants
- 4 strips of bacon, diced
- 1 cup cooked beans (black beans or white beans work well)
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup fresh strawberries, diced
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh herbs (like basil or parsley), for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the eggplants in half lengthwise and scoop out the flesh, leaving about a 1/2-inch shell. Set the scooped flesh aside.
- In a skillet, heat the olive oil over medium heat. Add the diced bacon and cook until crispy. Remove the bacon and drain on paper towels.
- In the same skillet, add the scooped eggplant flesh and cook until softened, about 5-7 minutes. Season with salt and pepper.
- In a mixing bowl, combine the cooked beans, crispy bacon, and half of the shredded cheese with the cooked eggplant flesh. Mix well.
- Stuff the eggplant halves with the mixture, pressing down gently to pack it in.
- Place the stuffed eggplants on a baking sheet and sprinkle the remaining cheese on top.
- Bake in the preheated oven for about 25-30 minutes, or until the eggplants are tender and the cheese is bubbly and golden.
- While the eggplants are baking, prepare the fresh strawberries. Toss them with a pinch of salt and a drizzle of olive oil for a refreshing side.
- Once the eggplants are done, remove them from the oven and let them cool for a few minutes. Garnish with fresh herbs before serving.
This Savory Stuffed Eggplant with Bacon and Cheese is a delicious and unique dish that will impress your guests. The combination of flavors is sure to delight, and it’s a great way to enjoy a variety of ingredients. Serve it alongside the fresh strawberry salad for a complete meal. Enjoy!