Shrimp and Pumpkin Crockpot Stew

Name: Shrimp and Pumpkin Crockpot Stew
Yield: 4 people
Ingredients: 1 pound of shrimp, peeled and deveined; 1 small pumpkin, peeled and diced; 1 cup of your favorite cereal; 2 cups of vegetable or chicken broth; 1 onion, finely chopped; 2 cloves of garlic, minced; 1 teaspoon of paprika; Salt and pepper to taste; Fresh parsley for garnish

What Started it all:

Shrimp, Pumpkin, cereal, crockpot

This hearty and flavorful shrimp and pumpkin stew cooked in a crockpot is a perfect dish to warm up your soul on a chilly evening. The combination of tender shrimp and the earthy sweetness of pumpkin, along with the crunch of cereal, creates a delightful and comforting meal for four.

Ingredients

1 pound of shrimp, peeled and deveined
1 small pumpkin, peeled and diced
1 cup of your favorite cereal
2 cups of vegetable or chicken broth
1 onion, finely chopped
2 cloves of garlic, minced
1 teaspoon of paprika
Salt and pepper to taste
Fresh parsley for garnish

Instructions

In a crockpot, combine the shrimp, diced pumpkin, cereal, chopped onion, and minced garlic.
Pour the broth over the ingredients in the crockpot.
Season with paprika, salt, and pepper.
Gently stir the ingredients to combine.
Cover the crockpot and cook on low for 4-5 hours or until the pumpkin is tender and the shrimp is cooked through.
Once done, ladle the stew into bowls and garnish with fresh parsley.
Serve hot and enjoy this delightful shrimp and pumpkin crockpot stew!