Shrimp and Pumpkin Crockpot Stew
What Started it all:
Shrimp, Pumpkin, cereal, crockpot
This hearty and flavorful shrimp and pumpkin stew cooked in a crockpot is a perfect dish to warm up your soul on a chilly evening. The combination of tender shrimp and the earthy sweetness of pumpkin, along with the crunch of cereal, creates a delightful and comforting meal for four.
Ingredients
- 1 pound of shrimp, peeled and deveined
- 1 small pumpkin, peeled and diced
- 1 cup of your favorite cereal
- 2 cups of vegetable or chicken broth
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a crockpot, combine the shrimp, diced pumpkin, cereal, chopped onion, and minced garlic.
- Pour the broth over the ingredients in the crockpot.
- Season with paprika, salt, and pepper.
- Gently stir the ingredients to combine.
- Cover the crockpot and cook on low for 4-5 hours or until the pumpkin is tender and the shrimp is cooked through.
- Once done, ladle the stew into bowls and garnish with fresh parsley.
- Serve hot and enjoy this delightful shrimp and pumpkin crockpot stew!
This shrimp and pumpkin crockpot stew is a delicious and convenient way to enjoy a wholesome meal with minimal effort. The combination of flavors and textures makes it a delightful dish for a cozy dinner with friends or family.