Shrimp and Rice Pizza Delight
What Started it all:
🍚🍤🍥🍕
This unique dish combines the flavors of shrimp, rice, and pizza into a fun, fusion meal that is sure to thrill your taste buds. Perfect for a gathering with friends or family, this recipe serves four and is easy to prepare!
Ingredients
- 2 cups of cooked rice
- 1 pound of shrimp, peeled and deveined
- 1 cup of sliced fish cake (Narutomaki)
- 1 pre-made pizza crust (store-bought or homemade)
- 1 cup of pizza sauce
- 1 ½ cups of shredded mozzarella cheese
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- In a skillet, heat the olive oil over medium heat. Add the shrimp, garlic powder, salt, and pepper. Cook for about 3-4 minutes or until the shrimp turn pink and are cooked through. Remove from heat and set aside.
- Spread the pizza sauce evenly over the pre-made pizza crust. Sprinkle half of the mozzarella cheese on top.
- Evenly distribute the cooked rice over the cheese layer, pressing it down slightly to adhere.
- Place the cooked shrimp and slices of fish cake over the rice layer. Top with the remaining mozzarella cheese.
- Place the assembled pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
- Remove the pizza from the oven, allow it to cool for a couple of minutes, then garnish with fresh basil leaves if desired. Slice and serve hot.
This Shrimp and Rice Pizza Delight is an innovative twist on traditional pizza that incorporates delightful textures and flavors. It's a fun dish that showcases how versatile cooking can be. Enjoy sharing this delicious creation with your loved ones!